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DTSTART:20001029T000000
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BEGIN:VEVENT
UID:20261105T185910Z - 80801@eupj36
DTSTART;TZID=Asia/Beirut:20260728T100000
DTEND;TZID=Asia/Beirut:20260729T160000
CREATED:20261105T185910Z
DESCRIPTION:<a href="https://www.banopuratos.com/event/croissantclasslebano
 n-403">Modern Cookies </a>\nBook Your Spot Now! Dive into the world of mod
 ern-style cookies — bold\, soft\, and full of flavor! In this hands-on c
 lass\, participants will learn how to prepare four unique cookie styles\, 
 each with a different texture and flavor profile\, from gooey to elegant. 
 You will learn:Mixing techniques for chewy and soft cookiesBalancing textu
 re\, sweetness\, and flavorShaping\, baking\, and storage tipsModern decor
 ation and presentation ideas Cookies Flavors What you'll learn exactly 01 
 Double Chocolate 02 Vanilla Matcha Strawberry 03 Raspberry 04 Banana & Pec
 an Local & International Experience with Chef Mohamad Bazzi With over 17 y
 ears of experience in pastry and chocolate\, I’m here to share my passio
 n\, creativity\, and everything I’ve learned along the way. In my classe
 s\, you’ll explore modern French pastry\, fresh bakery\, and chocolate f
 illings\, all with a focus on bold ideas and real technique. I’m excited
  to help you grow\, experiment\, and find your own style as a pastry chef.
  Mohamad Bazzi ABA Chef Previous Next
DTSTAMP:20261105T185910Z
LOCATION:Bano Trading Co SAL\, Bano Puratos Bldg\, Facing Carrefour - Main 
 Road\, Bchamoun 01\, Lebanon
SUMMARY:Modern Cookies 
X-ALT-DESC;FMTTYPE=text/html:<a href="https://www.banopuratos.com/event/cro
 issantclasslebanon-403">Modern Cookies </a>\nBook Your Spot Now! Dive into
  the world of modern-style cookies — bold\, soft\, and full of flavor! I
 n this hands-on class\, participants will learn how to prepare four unique
  cookie styles\, each with a different texture and flavor profile\, from g
 ooey to elegant. You will learn:Mixing techniques for chewy and soft cooki
 esBalancing texture\, sweetness\, and flavorShaping\, baking\, and storage
  tipsModern decoration and presentation ideas Cookies Flavors What you'll 
 learn exactly 01 Double Chocolate 02 Vanilla Matcha Strawberry 03 Raspberr
 y 04 Banana & Pecan Local & International Experience with Chef Mohamad Baz
 zi With over 17 years of experience in pastry and chocolate\, I’m here t
 o share my passion\, creativity\, and everything I’ve learned along the 
 way. In my classes\, you’ll explore modern French pastry\, fresh bakery\
 , and chocolate fillings\, all with a focus on bold ideas and real techniq
 ue. I’m excited to help you grow\, experiment\, and find your own style 
 as a pastry chef. Mohamad Bazzi ABA Chef Previous Next
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