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UID:20260619T184642Z - 10300@eupj36
DTSTART;TZID=Asia/Beirut:20260703T100000
DTEND;TZID=Asia/Beirut:20260703T160000
CREATED:20260619T184642Z
DESCRIPTION:<a href="https://www.banopuratos.com/event/croissantclasslebano
 n-407/register">Gluten Free Breads - Chef Evah Reaidy</a>\nStudents will l
 earnGluten-free flour functionalityDough mixing and hydrationFermentation 
 and proofing techniquesShaping and scoring breadBaking and texture optimiz
 ation Class Includes What you'll learn exactly 01 Bread Loaf 02 Rustic Bag
 uette 03 Focaccia Bread Local & International Experience with Chef Mohamma
 d Bazzi With over 17 years of experience in pastry and chocolate\, I’m h
 ere to share my passion\, creativity\, and everything I’ve learned along
  the way. In my classes\, you’ll explore modern French pastry\, fresh ba
 kery\, and chocolate fillings\, all with a focus on bold ideas and real te
 chnique. I’m excited to help you grow\, experiment\, and find your own s
 tyle as a pastry chef. Mohammad Bazzi ABA Chef Previous Next
DTSTAMP:20260619T184642Z
LOCATION:Bano Trading SAL\, Bano Puratos Bldg\, Facing Carrefour - Main Roa
 d\, Bchamoun 01\, Lebanon
SUMMARY:Gluten Free Breads - Chef Evah Reaidy
X-ALT-DESC;FMTTYPE=text/html:<a href="https://www.banopuratos.com/event/cro
 issantclasslebanon-407/register">Gluten Free Breads - Chef Evah Reaidy</a>
 \nStudents will learnGluten-free flour functionalityDough mixing and hydra
 tionFermentation and proofing techniquesShaping and scoring breadBaking an
 d texture optimization Class Includes What you'll learn exactly 01 Bread L
 oaf 02 Rustic Baguette 03 Focaccia Bread Local & International Experience 
 with Chef Mohammad Bazzi With over 17 years of experience in pastry and ch
 ocolate\, I’m here to share my passion\, creativity\, and everything I
 ’ve learned along the way. In my classes\, you’ll explore modern Frenc
 h pastry\, fresh bakery\, and chocolate fillings\, all with a focus on bol
 d ideas and real technique. I’m excited to help you grow\, experiment\, 
 and find your own style as a pastry chef. Mohammad Bazzi ABA Chef Previous
  Next
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