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DTSTART:20001029T000000
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UID:20261030T033530Z - 39369@eupj36
DTSTART;TZID=Asia/Beirut:20260818T100000
DTEND;TZID=Asia/Beirut:20260819T160000
CREATED:20261030T033530Z
DESCRIPTION:<a href="https://www.banopuratos.com/event/croissantclasslebano
 n-424">Kids Cupcake - Malak Al Arab</a>\nBook Your Spot Now! What They Wil
 l Learn Basic cupcake mixing Piping buttercream Creative decoration Kitche
 n safety and hygiene Class Includes What you'll learn exactly 01 Vanilla C
 upcakes 02 Chocolate Cupcakes 03 Creative Decoration 04 Kitchen Safety & H
 ygiene Local & International Experience with Chef Malak Al Arab Malak Al A
 rab graduated from bakery school at the age of 18 and\, by the age of 20\,
  had already gained valuable hands-on experience working in professional b
 akery kitchens. Over the past two years\, she has continued to refine her 
 technical skills\, learn in fast-paced production environments\, and deepe
 n her expertise in both the creative and operational aspects of baking. Dr
 iven by a passion for craftsmanship and continuous learning\, Malak is ded
 icated to producing high-quality baked goods while continuously developing
  her skills as a professional baker. Malak Al Arab ABA Chef Previous Next
DTSTAMP:20261030T033530Z
LOCATION:Bano Trading Co SAL\, Bano Puratos Bldg\, Facing Carrefour - Main 
 Road\, Bchamoun 01\, Lebanon
SUMMARY:Kids Cupcake - Malak Al Arab
X-ALT-DESC;FMTTYPE=text/html:<a href="https://www.banopuratos.com/event/cro
 issantclasslebanon-424">Kids Cupcake - Malak Al Arab</a>\nBook Your Spot N
 ow! What They Will Learn Basic cupcake mixing Piping buttercream Creative 
 decoration Kitchen safety and hygiene Class Includes What you'll learn exa
 ctly 01 Vanilla Cupcakes 02 Chocolate Cupcakes 03 Creative Decoration 04 K
 itchen Safety & Hygiene Local & International Experience with Chef Malak A
 l Arab Malak Al Arab graduated from bakery school at the age of 18 and\, b
 y the age of 20\, had already gained valuable hands-on experience working 
 in professional bakery kitchens. Over the past two years\, she has continu
 ed to refine her technical skills\, learn in fast-paced production environ
 ments\, and deepen her expertise in both the creative and operational aspe
 cts of baking. Driven by a passion for craftsmanship and continuous learni
 ng\, Malak is dedicated to producing high-quality baked goods while contin
 uously developing her skills as a professional baker. Malak Al Arab ABA Ch
 ef Previous Next
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